In this Webinar Recording, the DSA addressed the topic of effective sampling of milk and dairy products in the trade.
In this webinar, the following was shared:
View the slides below:
Download Webinar-Sampling in the trade (26 Jul'23).pdf
ABOUT OUR SPEAKER
Jacqueline is currently part of the Dairy Standard Agency team as Technical Manager, where she assists with information, communication, and education programmes in workgroups, provides consultation and acts in an advisory role to milk producers and dairy processing companies. |
By Food Focus on 13 June 2023
Hygienic design principles, relating to equipment as well as the relevant processes, are applied in Food and Beverage operations. ...
By Food Focus on 03 May 2023
VIEW THE RECORDING | The relation between the traditional method and automation can be complex to understand and interpret in our daily business. This...
By Food Focus on 12 April 2023
VIEW THE RECORDING - rBST is a hormone that is injected into dairy cows to make them produce more milk. In the recent past rBST has been at the receiv...
By Food Focus on 02 November 2022
VIEW THE RECORDING | Pasteurisation of milk will remain a hot topic! This heat treatment ensures safety for human consumption by reducing the number o...