Our recent Listeria Workshops were jam packed - and we have been inundated with requests for the presentations and videos.
Below are the presentations and videos for which we have permission to share with you. We know you will find as much value in these as we did!
Thank you to all the amazing food industry professionals who gave of their time and expertise to attend and share with us, and who have allowed us to share their knowledge for the betterment of the industry as a whole. We applaud your generosity in helping South Africa tackle this crisis with the right tools.
Who can help you? View our list of
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Listeria from the patient’s perspectiveBill Marler
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What & how should we test for Listeria?Hein Venter |
Seek and DestroyProf. Martin Wiedmann |
Panel discussionindustry representatives from SAPA, RMAA, SAVAM, DSA, CGCSA, Food Service |
CFA on the importance of hygiene zonesKaarin Goodburn |
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Speed dating sessionEffective facility design and the role of maintenance & current cleaning and sanitation |
How to effectively audit listeria programmesRolf Uys |
You are a consumer tooWendy Knowler |
Preventing Listeria in processed meatsJoseph Yates
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Niacet - solutions for Listeria preventionfeaturing Eelco Heintz |
Listeria prevention master classEffective facility design and the role of maintenance & current cleaning and sanitation
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The root cause – food safety cultureProf Ryk Lues |
25 years after Jack-in-the-box - lessons learnedBill Marler |
NSF International - risk and
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Listeriosis in Cape TownChrista Hugo |
Listeria MasterclassBeen there, done that, got the t-shirt
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Environmental monitoring program case studyRolf Uys |
Recall and liability issuesJanusz Luterek |
Need Help? We have details of Service Providers who can support you. VIEW OUR LISTERIA SERVICE PROVIDERS
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By Food Focus on 03 May 2018
We know that Listeria prevention and control is high on your action list right now - so we have compiled a mini-directory of local service providers w...