Your search returned (179) results.
By Food Focus on 17 February 2020
The Department of Health has published the amended Regulations governing the maximum limits for pesticide residues that may be present in foodstuffs in Notice 119 in Government Gazette 43008.
Read moreBy Food Focus on 05 February 2020
Please note that the SANS 10330 Requirements for a Hazard Analysis and Critical Control Point (HACCP) system has been approved for publication
Read moreBy Food Safety and Inspection Service (FSIS) on 03 December 2019
The Department of Agriculture, Land Reform and Rural Development has circulated the final draft of Rice Regulation through the WTO Notification system for comments from the member states.
Read moreBy Food Focus on 29 November 2019
Kindly find the new Dairy Products and Imitation Dairy Products Regulations for your information - note that these regulations shall come into operation 9 months after date of publication thereof (August 2020)
Read moreBy Food Focus on 15 November 2019
1st Draft regulations for Fruit and Vegetable Juice products is available for comment. DUE DATE is 18 November 2019
Read moreBy Food Focus on 14 November 2019
The Department would like to further request comments or inputs relating to the 2nd draft regulation for coffee, chicory and related products. DUE DATE is Friday, 22 November 2019
Read moreBy Food Focus on 13 November 2019
The Department would like to further request comments or inputs relating to the 2nd draft regulation for tea and related products. DUE DATE: Friday, 22 November 2019
Read moreBy Food Focus on 11 November 2019
Please access the final draft amendment regulations with the changes introduced highlighted in blue.
Read moreBy Food Focus on 30 September 2019
A Compulsory Specification for Processed Meat Products VC 9100 was published by the Minister of Trade and Industry as per Government Gazette No.42628 Notice No. 1058 of 08 August 2019. This Compulsory Specification is effective from 8 October 2019.
Read moreBy Dairy Standard Agency on 04 September 2019
The Dairy Standards Agency has updated their combined list of legislation and standards applicable to milk and dairy products for the South African industry.
Read moreBy Food Focus on 09 May 2019
Draft Regulations Relating to the Grading, Packing and Marking Rice Intended for Sale in The Republic of South Africa - invitation for comments, due 25 May 2019.
Read moreBy Food Focus on 10 April 2019
Regulations Relating To Edible Fats And Oils have been repealed as at 05 APRIL 2019
Read moreBy Food Focus on 03 April 2019
REGULATIONS REGARDING CONTROL OVER THE SALE OF FROZEN FRUIT AND FROZEN VEGETABLES IN THE REPUBLIC OF SOUTH AFRICA. To update existing regulations relating to frozen fruit and frozen vegetables in order to accommodate the changes that have taken place in the industry locally as w
Read moreBy Food Focus on 19 February 2019
Draft Game Meat Regulations No.1371
Read moreBy Linda Jackson on 31 July 2018
The hygiene regulations R638 are here! Here's an overview of what the new regulations hold.
Read moreBy Food Focus on 27 June 2018
R638 (Regulations Governing General Hygiene Requirements for Food Premises, the Transport of Food and Related Matters) has now been gazetted. This replaced R962.
Read moreBy Food Focus on 26 June 2018
The HACCP regulations have been amended to include meat and poultry - companies have 9 months from date of publication (14 June 2018) to comply.
Read moreBy Food Focus on 22 June 2018
R588 Regulations relating to maximum levels of metals in foodstuffs
Read moreBy Food Focus on 28 May 2018
Looking for the standard relating to processed meat products? That would be SANS 885:2011 Edition 3.
Read moreBy Food Focus on 18 May 2018
The final Regulations Relating to Trans-Fats in Foodstuffs – Regulation 249 – were signed into law in February 2011.
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