FOOD SUPPLIER DIRECTORY

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Afri Infinity Food Safety Solutions

Africa Infinity food safety solutions,MD Garth Lategan is qualified Food technologist ,a lead auditor for the leading international food safety standards as well as HACCP,GMP,GDP s

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AgriBio

Consulting, Audits, Contracts, Technical; HACCP, GMP; PRP; BRC Food; ISO/FSSC.

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Agrifood Technology Station

The mandate of the Agrifood Technology Station (ATS) is to assist small and medium food enterprises to improve their use of technology and efficiencies. This includes facilitation

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Akura Manufacturing Engineering Company

Designers and Manufacturers of Waste Handling and Recycling Equipment. A substantial amount of waste can be separated, sorted and re-used. This raw material, recyclate, is highly

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All Systems Go

A trustworthy partner in an ever-evolving industry! All Systems Go can assist your company with food safety management system implementation and maintenance (GFSI, FSA, GMP, HACCP,

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allfoodexperts

Allfoodexperts® is a FREE to join community of more than 1.400 food & beverage experts using an open innovation platform to solve challenges for the Agri-food industry. We give me

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Alliance Foods

Suppliers of ambient ingredients to the foodservice and manufacturing industries.

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allonline365

Digitally transform your business with our ERP, CRM, and Business Intelligence Solutions. We work in a variety of industries which include wholesale distributors, manufacturing, fo

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Alpine Deli

Artisan Pasta Makers Our Pasta's are infused with natural ingredients - free of colorants and no preservatives. We also supply freshly frozen Pastas directly to the Hotel & Resta

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Andrew Murray Consulting

Andrew Murray has been running his own consultancy in food process engineering since 1985. Andrew Murray Consulting is active within many of the sectors of the food processing indu

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Andrew Murray Consulting

Andrew Murray also undertakes energy audits and hygienic design audits based on SANS 14159 and runs short courses in these fields.

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Annelie Coetzee

Consulting and Training in Food Safety and Quality Management ISO 9001, ISO 14001, FSSC 22000, ISO 22000, ISO 19011, ISO 17021, ISO 22003, SANS 10330 SANS 10049 and PAS 220/ISO T

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