FRIDAY FOOD SAFETY FUNDAMENTALS | What is a COA and do I really need one?

At Food Focus we get daily inquiries about obtaining a certificate of analysis or COA.

In the current economic climate more and more people and trying to supplement their income by cooking or baking and selling products from home. What does the law say about this and what risks should you consider?

In this webinar we ticked some boxes related to COA and whether you really need one.

View this recording now and ensure you are prepared.